What are
inferior goods? I normally drink beer given that I do not earn much. Luckily I
won $100,000 at the races yesterday. With increased income, I switch to
drinking wine instead. Having beer when less well-off and wine when better-off
is human nature of certain people. Inferior goods are so called since the
quantity demanded of them drops with increased income. Note that the
aforementioned beer is not substandard, second choice, nor low-class. Yet no matter
how highly exquisite beer may be, I would only drink more of it after losing at
the races or when I am poor.
With the
relative prices of beer and wine unchanged, any change in my income can bring
about changes in intention to substitute at the margin. I may therefore drink
less beer when my income rises. Logically, any kind of good can be inferior
good, and whether it is or not depends on individual choices.
The above
common phenomenon and its correct logic lead to a significant problem in
economics. In the whole utility analysis we only have three failsafe
postulates: the first one being every individual maximizes utility number under
constraints; the second one the postulate of substitution; the third one the
convexity postulate. All these three postulates restrain behavior, but since
utility and indifference curves are abstract and non-observable, not many
refutable implications can be derived, therefore their applications in
explaining behavior are only limited.
What we
really need is a more rigid postulate in restraining behavior so as to overcome
the problem triggered by unreal utility. We have to ask: if the option forgone
in obtaining an economic good is less, will the quantity demanded of that good
necessarily increase? This is the focus of economics, and its intuitive answer
is: certainly! However, if we were to apply the aforementioned three
postulates, we can never arrive at this inexorable law between the change in
option forgone and the change in quantity demanded.
Let’s
replace option forgone with price. According to the convexity postulate, when
the price of an economic good falls, its quantity demanded must increase. But
this assumes that we stay on the same indifference curve with utility number
unchanged. When the price of a good falls, the real income of a consumer in
effect increases, hence his utility number increases, too. The fall in price
itself will lead to an increase in the quantity demanded of that good, though
the increase in income or utility number may cause the quantity demanded to go
up or down – the latter being the effect of “inferior good”.
When the
price of an inferior good falls, the fall itself will cause an increase in the
quantity demanded of that good. But the fall in price leads to an increase in
real income, hence reducing the quantity demanded of that inferior good. When
the two are combined, one for and one against, the resultant quantity demanded
may still increase. However, logically, this one for and one against may also
lead to a fall in quantity demanded. The latter is the renowned Giffen paradox.
It was
written by Marshall in the third edition of his masterpiece (1895). A Sir
Robert Giffen (1827 – 1910) proposed the following paradox example to Marshall.
Bread is a primary food. If the price of bread drops significantly, the
purchasing power of consumers will increase, resulting in their consumption of
more meat and less bread. The price of bread has decreased, yet its quantity
demanded also decreases. The bread in this paradox is called Giffen good. Logically,
Giffen good is not limited to bread – any kind of good can possibly be Giffen
good. In other words, Giffen good is inferior good to the extreme: the fall in
price of a good leads to an increase in real income, resulting in reduced
quantity demanded of that good. This is logically correct.
All
freshmen in economics are familiar with Giffen good. What they do not know –
and surprisingly being overlooked by all economists as well – is that Giffen
good can only logically exist because we view purely from the perspective of
individual demand while ignoring competition among individuals. Logically,
Giffen goods cannot be transacted in the market. And under a system with no
market, such goods will not be used in back-door transactions, underhand
transfers, political deals, or be allocated according to seniority. In other
words, if Giffen goods were to exist in the real world, they could only
logically exist in Crusoe’s one-man economy. Crusoe’s economy had neither
market nor any of the allocation problems in a social system, though Crusoe
still had his demand and options to forgo. Giffen goods could logically exist
in a one-man economy with no competition among different individuals. Yet
Giffen goods can never exist in a society with competition. In other words,
human competition has eliminated Giffen goods. By contrast, twentieth century’s
gurus of the price theory like Alchian, Stigler, Coase, etc., chose to
arbitrarily veto the existence of Giffen goods. Their problem, however, is that
they could not veto the existence of inferior goods. It is illogical to veto
one but not the other. That is why I still prefer my approach of competition
eliminating Giffen goods. I will provide further explanation in Point 5, Section 1, Chapter VII.
(In that original chapter of mine, Marshall’s scissor analysis is plainly
rejected, thus making it clear that Giffen goods would not exist in a
competitive society.)
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